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Festivals and Traditions (祭りと伝統)

Hanami: Blossoms in Bloom (花見:満開の花)

Every spring, Japan celebrates the blooming of sakura (cherry blossoms) with hanami, or the tradition of flower viewing. People gather in parks, at temples, and along rivers to picnic under the pink and white blossoms, enjoying seasonal foods like sakura mochi and drinking sake. The flowers last only a short time, so hanami is not just about enjoying nature, but also about appreciating beauty in the moment, which reflects the Japanese idea of impermanence (mono no aware). It’s a joyful, social, and meaningful tradition that marks the arrival of new beginnings. 

Hanami: Blossoms in Bloom
Oshogatsu: The New Year

Oshogatsu: The New Year (正月:新年)

Oshōgatsu, or Japanese New Year, is Japan’s most important holiday, marked by rituals, special foods, and family traditions. Homes are cleaned and decorated with kadomatsu (pine and bamboo), and osechi ryōri is prepared, with each dish symbolising health, prosperity, or longevity. On January 1, families visit shrines for hatsumode (the first prayer of the year) and children receive otoshidama (money gifts). Oshōgatsu is a time for reflection, celebration, and honouring cultural values.

Matsuri Magic (マツリマジック)

Japan’s matsuri (festivals) are vibrant celebrations with deep historical roots, often connected to local shrines or seasonal events. Each region has its own festival style, such as Kyoto’s Gion Matsuri with its floats and costumes, or Aomori’s Nebuta Festival with illuminated lanterns. Matsuri unite communities through music, dance, food, and rituals. For visitors and language learners, they provide an engaging way to experience Japanese culture.

Matsuri Magic
Tsukimi: Moonlight Reverie

Tsukimi: Moonlight Reverie (ツキミ:ムーンライトレヴェリー)

Tsukimi (moon-viewing) is an autumn festival celebrating the harvest moon and Japan’s appreciation for seasonal beauty. Traditionally, in September, people gather in gardens or on balconies to admire the full moon, decorate with susuki (pampas grass), and enjoy tsukimi dango as offerings. The quiet atmosphere, often accompanied by poetry, tea, or music, fosters a connection between participants and nature, as well as the changing seasons. Tsukimi highlights the reflective and serene aspects of Japanese culture.

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